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It can be so quick and easy to make your breakfast, lunch or dinner in less than 15 minutes start to finish using the Tupperware Makers. Check out how we made a Cheese Omelet in one minute and fifteen seconds. Then, for lunch we made elbow pasta for a future mac n cheese in 12 minutes. Last, for dinner we made Jasmine Rice in the Rice Maker (you can also use the Smart Multi Cooker) in 15 minutes while it took 21 minutes on the stove top! Let us know what you would want to try fir
I have a confession to make. I don’t eat bread. I haven’t for almost 2 years now! So when I make burgers I tend to not have the bun, so why not make it a little healthier by making it into a salad too! Now, this could be made in the Micro Pro Grill OR the Stack Cooker. I chose the Stack Cooker this time because hubby bought 73% lean burger, and we are eating out of the freezer! The Stack Cooker will allow the fat to naturally drain vs the Micro Pro Grill not having enough space on the sides for that! If you try this recipe please let us know what you think!
e love this recipe so much! We have it every St. Patrick’s Day with our favorite Irish Soda Bread! It has become a family tradition and we have even figured out how to modify it for my daughter does not eat meat! We hope you enjoy this as much as we do and please let us know!
Our favorite meals to celebrate St. Patrick’s Day together as a family get together are Corned Beef and Cabbage with bacon AND Pistachio Cake! This month we are featuring 3 of our favorites. (It may seem like 2 because one is a frosting of sorts!) Corned Beef and Cabbage with Bacon! Pistachio Cake with Whipped…
This yummy dish could be made Vegan, Vegetarian or not! I loved how easy it was and how filling. I hope you do too
In winter I love to have comfort foods. For me one of my favorites is Beef Stew! This is a baked version with Biscuits that is a 1 pot meal in our Ultra Pro Lasagna Pan!
This healthy and quick meal features Gluten Free Pasta! You can change it to Creamy Lemon Chicken and Gluten Free Pasta my just switching out the Dijon Mustard! Which will you choose to do?
You just got home from a busy day. You want to have a healthy and easy meal, but you really do not know where to start. So you open the door of your refrigerator and just look. Look and see what jumps out at you. You close the refrigerator door and decide let’s go out instead because it just feels easier.
What if there was a way to make it easier for you and in the process would save you time, money and your sanity? Seems to good to be true? Well it doesn’t have to be! There are just some simple things to have to get started and some Tupperware Tools that can help too!
This gift idea is as simple as it is pretty! I love that part of the gift is our Tupperware Spaghetti Dispenser too! The idea is that you would layer the ingredients, print off the recipe tag and poof you have a gift! It truly is as simple as it looks!! If you love it feel free to share!
My friend Michael Shane shared with me on how to make a One Pot Chickpea Tomato Peanut Stew. I liked the idea of it because I am in love with all things peanut butter right now and our daughter is a pescatarian. (Vegetarian who eats dairy and fish.) So having a meal that we could all eat together is a wonderful idea! Our twist on the idea is to use the Pressure Cooker instead of the stove top for this amazing dish! If you like this recipe feel free to share and tag us on social media! Instagram @infiniteshineent and Facebook www.facebook.com/InfiniteShineStudio