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This Beer Cheese soup was AMAZING! Let me share why I wanted to make it so much. Every year on Labor Day we would go to the Minnesota Renaissance Festival. One of the favorite foods we would always have for lunch was Beer Cheese Soup in a bread bowl. This year we were unable to…
These Chocolate Peanut Butter bars are easy and dangerous. They are easy to make and even easier to eat! What I loved about making them was using the New Whip n Mix from Tupperware. It features the Whipping attachment that was in the Power Chef but has a Turbo Second Speed. This 2nd speed makes…
Our favorite meals to celebrate St. Patrick’s Day together as a family get together are Corned Beef and Cabbage with bacon AND Pistachio Cake! This month we are featuring 3 of our favorites. (It may seem like 2 because one is a frosting of sorts!) Corned Beef and Cabbage with Bacon! Pistachio Cake with Whipped…
My friend Amanda McKeen shared with me her amazing Applesauce recipe! I hope you enjoy it! It is super easy to make and can be converted to Fruit Leather (like a fruit roll up) by using a dehydrator too! Please let us know if you try this quick and easy way to make Applesauce
To me February is the sweetest month. It was the month that I met the love of my life, both our kids were born and we have one of the sweetest Hallmark Holidays too!
Super Bowl is right around the corner and I have put together 3 of our family’s Favorites for Super Bowl Sunday OR any family gathering!
Every Thanksgiving my son loves to have cranberries. You know the whole kind that is served warm! This year we are trying out this recipe that could also be a sweet dessert type item or side dish
There are days even in the dead of winter that you just want ice cream. Like you want it so badly…but then there is snow and you can’t get out of your driveway! Well with some simple ingredients you likely have in your home you can totally make it in minutes! My friend Sara’s son…
My friend Michael Shane shared with me on how to make a One Pot Chickpea Tomato Peanut Stew. I liked the idea of it because I am in love with all things peanut butter right now and our daughter is a pescatarian. (Vegetarian who eats dairy and fish.) So having a meal that we could all eat together is a wonderful idea! Our twist on the idea is to use the Pressure Cooker instead of the stove top for this amazing dish! If you like this recipe feel free to share and tag us on social media! Instagram @infiniteshineent and Facebook www.facebook.com/InfiniteShineStudio
A quick and simply enchilada that can be enjoyed Veggie Option or Meat Option.